A Taste of What We Offer:

Curried Carrot/Ginger Soup
Spinach Salad w/ Crispy Prosciutto, Fresh Melon & Pomegranate Vinaigrette
Halibut Baked in Parchment w/ Lemon, Basil & a Fresh Vegetable Medley
Spinach & Mushroom Stuffed Chicken Breast, Orzo Pilaf, Roasted Red Pepper Coulis
Maple Brined Pork Tenderloin, Caramelized Apple, Roasted Fingerling Potatoes
Ancho/Coffee Rubbed Flank Steak, Onion Relish, Gouda/Chive Mashed Potatoes
Linguine with Heirloom Tomatoes, Cannellini Beans & Fennel 

Roasted Butternut Squash Soup w/ Sage
Arugula Salad w/Grapes, Almonds & White Balsamic Vinaigrette
​Grilled Tuna Steak, Tomato/Olive/Caper Sauce, Sauteed Spinach w/ Pine Nuts
Slow Roasted Beef Short Ribs w/ Root Vegetables & Creamy Asiago Polenta
Coriander Rubbed Pork Chops, Green Apple/Tomatillo Salsa, Sweet Potato Hash
Balsamic Chicken Breast, Gorgonzola Crust, Pesto Green Beans & New Potatoes
Penne w/ Smoked Salmon, Asparagus Tips & Peas 

Wild Mushroom/Barley Soup
Romaine Hearts w/ Cherry Tomato, Whole Wheat Crouton,  Lemon/Parmesan Dressing
Wild Alaskan Salmon, Peach BBQ Sauce, Edamame Succotash
Dijon/Tarragon Pork Tenderloin, Brown Rice & Lentil Pilaf
Oven "Fried" Chicken, Sugar Snap Peas & New Potatoes w/ Sun Dried Tomato Pesto
Roast Tenderloin of Beef, Wild Mushrooms, Buttermilk Mashed Potatoes
Pappardelle w/ Turkey Bolognese

Potato/Leek Soup
Endive, Apple & Celery Root Salad w/ Cider Vinaigrette
​Grilled Swordfish Steak, Eggplant Caponata, Garlic Green Beans
Prosciutto, Fontina & Sage Stuffed Chicken Breast, Toasted Quinoa Pilaf  
Potato Gnocchi with Roast Pork & Wild Mushroom Ragout
Roasted Corn, Black Bean & Green Chile Enchiladas, Basmati Rice
Zucchini "Lasagna" w/ Italian Sausage and Fresh Ricotta

​White Bean & Kale Soup
Mixed Baby Greens w/ Orange/Cumin Vinaigrette
Poached Arctic Char w/ Lemon, Fresh Dill, Edamame Puree
Garlic/Rosemary Bone-In Chicken Breast, Whole Grain Mustard Jus, Butternut Squash 
Grilled Eggplant & Zucchini Parmesan
Slow Roasted Pork Loin w/ Apples, Sage & Toasted Barley
Rigatoni w/ Roasted Broccoli, Tomato, Chickpeas & Shaved Pecorino


Roasted Eggplant Soup
Baby Kale Salad w/ Buttermilk Green Goddess Dressing
Pan Seared Sea Scallops, Meyer Lemon Brown Butter, Celery Root Puree
Five Spice Chicken Thighs, Baby Bok Choy & Shitake Mushrooms
Jerk Seasoned Pork Tenderloin, Pineapple Salsa, Red Beans & Rice
Turkey Meatloaf w/ Tomato Gravy & Cauliflower Puree
Beef & Wild Mushroom Stroganoff w/ Egg Noodles

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